Among the ranks of Italy?s quintessential red wines, Valpolicella literally translates to the ?valley of cellars? and is composed of a series of valleys (named Fumane, Marano and Negrare) that start in the pre-alpine Lissini Mountains and end in the southern plains of the Veneto. Here vineyards adorn the valley hillsides, rising up to just over 1,300 feet.
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Tasting Notes
"A decadent nose of coffee beans, treacle tart, plum liqueur, ash, asphalt, tar, chocolate-coated plums and cedar. Extremely full and intense with so much dense dark-fruit character, layers of fruit, a fine line of acidity and a long finish. Drink now."?(94 pts.)
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